An Introduction to Rowing
Rowing is a water-based endurance sport – considered one of the most technical and toughest sports in the world.
Rowing involves sitting in a boat and using an oar(s) to propel the boat.
River/inland rowing involves sitting on a movable seat and using the legs, back and arms to move the boat using the oars.
People row in crews or on their own.
Types of Rowing
Sweep rowing - one oar per person.
Sculling – two oars per person.
Bow-side refers to the side of the boat where the oar is out to the left (or port side) of the rower.
Stroke-side refers to the side of the boat where the oar is out the right (or starboard side) of the rower
Types of Racing Boat:

Scull/Sculler (1x)

Pair (2-), from L to R: Bow and Stroke (pair = one oar each)
Double (2x), from L to R: Bow and Stroke (double = two oars each)

Coxless Four (4-), from L to R: Bow, 2, 3, Stroke (four = one oar each)

Coxed Quad (4x+) (quad = two oars each)

Eight (8+), from L to R: Cox, Stroke, 7, 6, 5, 4, 3, 2, bow
(eight = one oar each.) (An octet = two oars each)
Categories of Racing
- Junior: Junior 14 to Junior 18
- Novice: beginner level (over 18)
- Intermediate (usually university level)
- Senior
The Racing Season
During the racing season the Coláiste Iognáid Rowing Club competes in a range of events around the country. For details of domestic races of interest for Coláiste Iognáid Rowing Club in 2010 see Current Regattas.
Rowing is broken into two seasons – head of river races and regattas.
Head of the River races:
- ‘Heads’ are long distance races usually ranging from 3km (~1.5 miles) up to 10km (7 miles) against the clock.
- Crews are timed from start to finish and depart the starting area at timed intervals.
- Head season is from October until early April and complements winter training – long distance.
Regattas:
- Regattas are shorter races (500m to 2km) against other crews (2 to 6).
- Regatta Season prepares crews for the Championship distance (2km) and runs from early April until July.
The National Championships are the main focus of the season. The "Champs", which Coláiste Iognáid compete in each year, are held at the Irish National Rowing Centre on Innishcarra Lake in County Cork. The format of the National Championships changed in 2010, with competitions organised over two weekends, one in July and one in September.
Training for Rowing
Rowing training is broken down into land-based and water-based training.
Land-based training:
- Ergometer (a rowing machine that monitors the rower's performance – often referred to as an erg).
- Circuit training, resistance training, running, swimming, etc.
Water-based training:
- Technical drills.
- Season-specific fitness training.
During the season, rowing is every Saturday and Sunday for everyone – rowing on other days (after school) will vary, depending on crew.
Training Gear Tips
Land training is often indoors, so shorts, t-shirt and a good pair of runners are sufficient.
Water-based training takes place in the outdoors!!
- During cold weather the best advice is to wear a lot of thin layers (thermals, fleece etc) which can be removed as the rower gets warmer.
- Ideally, gear should be close fitting (so the oars don't catch in it) but allow plenty of joint movement and not have any zips, pockets, etc. that can get in the way of oar movement. No jeans, woolly jumpers or any type of clothes that prohibit movement.
- There are specific rowing gear manufacturers who design gear suitable for rowing – these include one-pieces, wet-tops, zephyrs, gillets etc.
Racing Gear
- The club colours for Coláiste Iognáid Rowing Club are maroon, black and white.
- The racing gear is specially made for the club and is usually ordered once a year.
- The Irish Amateur Rowing Union (IARU) requires all competitors to wear club colours when racing.
Nutrition
Rowing is an endurance sport so there is a high volume of regular training required. Therefore, the nutritional requirements of the athletes are very important - the food pyramid for a rower can be broken down to, on average:
- 70% Carbohydrate (i.e. rice, pasta, brown bread) plus fruit & veg
- 20% Protein
- 10% Fat
Athletes should eat within 30 minutes of finishing exercise to help recovery (e.g. fruit, sandwich, etc.). They should not eat during the hour before training.
Hydration
The importance of hydration and keeping hydrated cannot be over-emphasised. Rowers should always have a bottle of water/sports drink (can be home-made) with them up the river.
Important rules
There are a number of rules which must be strictly adhered to in the Club by all rowers and coaches:
- No person may travel in the coaching launch or cox a crew without wearing a lifejacket.
- No rower is permitted to go onto the water unless accompanied by a coaching launch.
In addition:
- Attendance at Regattas requires parents to help on a roster system to supervise travel. Mothers are particularly wanted to ensure girls are cared for in the event of upset or illness – and boys also need to be supervised.
- Your sons and daughters above first year will travel on the School buses. First-years travel with parents, again on a roster system.
An Introduction to the Sculling Stroke
The sequence of photos shows you what you will be working toward. The photos are arranged in two phases:
The Drive Phase
Point 1
The
shins are vertical, the back straight and leaning forward and the body
closed up on the thighs.
- All
that is needed is for the hands to lift a little more in the direction of
the arrow, and the blades will be fully 'locked' in the water.
Common Errors at Point 1
-
The seat begins to move backwards faster than the shoulders. This fault is known as 'bum shoving' and it causes the powerful leg drive to be weakened considerably.
Point 2
- The
legs should be doing most of the work here, with the arms relaxed and the back
still straight and leaning forward.
- The hands follow the path of the arrow parallel to the boat. The feeling should be that of hanging off the blade handles.
- Arms
are pulling over the knees into an arc causing the blades to plunge too deep.
Point 3
Nearing the end of the drive phase the body swings back
and the arms are used to maintain the momentum of the blade handles.
- The
blade handle is pulled down (instead of along) causing the blade to lift
from the water before the end of the stroke. This is called 'washing out'.
Point 4

The hands make a small tap downwards, to lift the blades
clear of the water.
- The
legs are flat down.
- The
back is straight, but leaning slightly back so that the abdominal muscles
feel a slight pull.
- The
blade handles just brush the body when the spoon end is flat on the water.
This is the end of the drive phase.
- The rower sits too upright and the elbows droop down - the effect is to shorten the stroke.
- The
rower leans too far back - which delays the recovery.
The Recovery Phase
Point 5
At the beginning of the recovery phase, the hands move
down and away, following the trajectory of the arrow.
- The arms move away from the body, which is balanced vertically, but the seat has not yet begun to move and the knees are still held down.
- The arms, shoulders and neck are relaxed. This posture aids recovery from the exertion of the stroke, and helps to keep the boat balanced in the water.
- The body then rocks over from the pelvis, with the back straight, and the knees lift, allowing the seat to move.
- The
knees lift and get in the way of the hands, which should be moving parallel
to the boat.
Point 6

Common Errors at Point 6
- The hands are higher or lower than the point shown.
- The body is not leaning forward at the angle shown.
- The
rower does not slow momentum before taking the catch.
Point 7

Common Errors at Point 7
- The body is upright and the arms are not held out long enough.
Point 8

The body at this point is in the catch position, moving
forward until the shins are vertical and the sequence begins again.
- The rower does not reach forward to get a long stroke.
- The body collapses over the knees.
- The shins are not vertical.
To achieve the technique illustrated in these photos requires many hours of hard work and concentration.
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